FONDUTA FETTUNTA GRILLED CHEESE
Fondue isn’t just for the Swiss. Northern Italy has its version as well. No dipping required when Italian fondue is layered between two perfectly grilled pieces of bread!
FARRO SALAD WITH CHERRY TOMATO, RED ONION, CUCUMBER & ARUGULA
This dish is beautiful, delicious, healthy and easy to make. Like most good salads, it works well with variations.